Coriander

Coriander is the vibrant, fragrant herb that brings fresh, zesty flavor to countless dishes worldwide. From its citrusy leaves to its warm, nutty seeds, coriander is a kitchen essential that adds an exciting burst of taste to everything from curries and salads to dips and sauces.

Harvest
Cut and come again — harvest as needed. Replace plants once they go to seed.

Growing Instructions

• Planting: Plant each plug with 2–3 plants together, spaced 30cm apart—no need to separate them.

• Location: Choose well-drained soil in full sun, or grow in pots on a sunny windowsill or patio.

• Watering: Keep soil consistently moist, especially during dry weather.

• Feeding: Feed every two weeks with a balanced fertiliser to encourage healthy growth.

• Care: Avoid letting plants dry out to prevent premature bolting.

Top Tips

• Pick leaves regularly to encourage new growth and ensure a continuous harvest.

• Replace plants once they flower and set seed for the freshest flavour.